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South Side Menu

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Starters

  • COCONUT SHRIMP

    Sweet and crispy coconut battered shrimp, drizzled with sweet chile sauce and served on a bed of super slaw

    $16

  • WINGS

    Seasoned wings served with a side of ranch or bleu cheese dressing. Served with a choice of Black Strap Molasses Porter BBQ or Buffalo Sauce

    $18

  • GARLIC HUMMUS PLATE

    Our house-made roasted garlic hummus served with carrots, cucumber, pickled onion, and naan bread (sub Naan bread with a gluten free bun)

    $14

    gluten free, vegetarian

  • ONION RINGS

    A plate of crispy fried onion rings

    $14

  • BAVARIAN PRETZEL

    Gigantic pretzel with IPA beer salt and served with Jalapeño Mouth queso

    $13

  • FRIED PICKLES

    Battered and deep fried pickles served with a side of ranch dressing

    $10

Salads

Add Ons: Chicken $6 Mahi $8

  • SUPERFOOD

    Arugula, kale, red quinoa, shaved celery, candied macadamia nuts, pickled onion, carrot, chickpeas, tossed in a house made lemon vinaigrette

    $18

    Add Chicken $6

  • MAC NUT MAHI CAESAR

    Romaine lettuce, Caesar dressing, parmesan cheese, candied macadamia nuts, croutons, and macadamia nut-crusted Mahi. Substitute coconut shrimp or blackened Mahi at no additional charge

    $25

  • WEDGE

    Crispy iceberg on a bed of blue cheese dressing with peppered bacon, crumbled bleu cheese, tomato, diced egg, green onion, and finished with a lemon vinaigrette

    $15

    Add Chicken $6

  • WATERMELON, AVOCADO & TOMATO SALAD

    Watermelon wedges, tomato slices, and avocado on a bed of arugula. with bleu cheese crumbles and drizzled with a balsamic vinaigrette

    $18

    Add Chicken $6

House Favorites

  • Steak Frites

    Grilled 12oz Ribeye with herbed garlic butter. Served with sea salt steak fries, pickled red onion, and arugula salad

    $29

  • COCONUT SHRIMP FRIED RICE

    Crispy shrimp, fresh vegetables, grilled pineapple, and green onion. Substitute house-smoked pulled pork

    $22

  • ISLAND STYLE FISH N CHIPS

    Beer battered fish, fries, tartar sauce, superfood slaw, and fresh lemon

    $25

On a Bun

Includes your choice of:
Sea salt fries, rice, superfood slaw, or potato mac salad.
Substitute house steak fries $3 or onion rings $4
Sub side or caesar salad $4

  • SLICED PRIME RIB HOAGIE

    Thin sliced prime rib, cheddar cheese, lettuce, tomato, horseradish mayo, and topped with crispy brewers onions. Served on an amoroso roll

    $21

  • PULLED PORK SANDWICH

    Pulled smoked pork, superfood slaw, grilled pineapple, with WBC Porter BBQ sauce. Served on a brioche bun

    $18

  • BREWHOUSE BURGER

    Peppered bacon, smoked cheddar, brewer's onions, lettuce, tomato, and A1 mayo. Served on a brioche bun

    $20

  • CLASSIC CHEESEBURGER

    Grilled to your temperature, lettuce, tomato, mayo, red onion, and cheddar cheese. Served on a brioche bun

    $18

  • BBQ BACON CHEESEBURGER

    Crispy bacon, pepper jack cheese, onion ring drizzled with WBC Porter BBQ sauce, lettuce and tomato. Served on a brioche bun

    $20

  • IMPOSSIBLE BURGER

    Meatless patty, brewer's onions, Swiss cheese, arugula, and tomato. Served on a brioche bun

    $19

  • TURKEY BURGER

    Swiss cheese, pickled red onion, jalapeños, arugula, tomato, and mayo. Served on a brioche bun

    $18

  • CHICKEN SANDWICH

    Grilled chicken breast, pepperjack cheese, jalapeños, crispy onion strings, lettuce, tomato, and house-made honey mustard on a brioche bun

    $18

  • MAC NUT CRUSTED MAHI SANDWICH

    Macadamia nut crusted Mahi, fresh arugula, grilled pineapple, pickled red onion, and house-made mac nut pesto mayo

    $25

  • MAUI BLTA

    Bacon, lettuce, tomato, sliced avocado with mayonnaise Served on Texas toast.

    $17

Happy Hour 2:00 pm - 5:00 pm

$5.50 core nine drafts
$6 wells $8 house wines
$7 mai tais & piña coladas
$12 core nine growler fills
15% off select shared plates

Craft Beer

Ask About Our Special Releases

  • ALOHA SPIRIT BLONDE ALE 4.6% ABV 18 IBU

    Perle and Tettnang hops provide slight bitterness and a late addition of Cascade hops lend a delicate aroma to the finished beer

    Sample $2.50

    Glass $7

    Growler $16

  • HANA HOU HEFE 5.8% ABV 15 IBU

    An unfiltered American style hefeweizen brewed with orange peel and strawberry puree

    Sample $2.50

    Glass $7.50

    Growler $16

  • 808 PALE ALE 6.3% ABV 38 IBU

    A solid pale ale brewed with Centennial, Perle, and Cascade hops. Dry hopped with Cascade hops to further accentuate the aroma

    Glass $2.50

    Sample $7.50

    Growler $16

  • SKINNY JEANS IPA 6.0% ABV 56 IBU

    A hop forward West Coast IPA with strong tropical and floral notes followed by piney aromatics

    Sample $2.50

    Glass $7.50

    Growler $16

  • EEE PAH IPA 7.2% ABV 75 IBU

    We created a nice malty backbone to support the crazy amount of Centennial, Cascade, and Simcoe hops we used. Dry hop with the same three hops to drive the intensity

    Sample $2.50

    Glass $7.50

    Growler $16

  • JALAPEÑO MOUTH 5.5% ABV 30 IBU

    We add fresh Jalapeños into our amber ale to create a beer that’s well balanced between malty sweetness and spicy heat

    Sample $2.50

    Glass $7.50

    Growler $16

  • ENGLISH BROWN ALE 5.1% ABV 26 IBU

    Nutty and roasty malt flavors set the stage for our English Brown. English East Kent Goldings hops are used for both bittering and aroma, perfectly balancing out the malt-forward character

    Sample $2.50

    Glass $7.50

    Growler $16

  • BLACK STRAP MOLASSES PORTER 6.1% ABV 37 IBU

    Big roasty coffee flavors with a hint of sweetness by the addition of black strap molasses in the boil. Goldings and Fuggle hops provide refined earthy bitterness that compliments the roasty flavors of the malt

    Sample $2.50

    Glass $7.50

    Growler $16

Cocktails

  • HANA HOU™ SHANDY

    Muddled orange, strawberry, and lemon, with simple syrup, lemon-lime soda, and our Hana Hou Hefe

    $12

    Kick it up with a shot of Ocean Vodka $4

  • MAUI MAI TAI

    Classic Mai Tai with light rum, orgeat, orange curacao, pineapple juice, orange juice, and a Kula dark rum float

    $12

  • PIÑA COLADA

    The best Piña Colada you’ve ever had. Our original recipe is made from scratch daily with local Kula rum

    $12

  • LAVA FLOW

    A frozen favorite! Piña Colada and Strawberry layered with light rum

    $12

Wine

  • LA MARCA PROSECCO

    Green apple, juicy peach and ripe lemon, with a hint of sweetness

    $13

  • LORENZA ROSÉ

    Honey tangerine, passion fruit, and rhubarb, with a grapefruity finish

    $11

  • J VINEYARDS PINOT GRIS

    Pear, white peach, apricot, lime zest, papaya, melon, guava, gooseberry flavors with aromas of honeysuckle, rose, apple blossom, and ginger

    $11

  • WILLIAM HILL CHARDONNAY

    Baked apple, toasty oak, caramel, and brown spice. A moderate mouthfeel and sweetness are balanced by refined, juicy acidity

    $11

  • JOSH CABERNET SAUVIGNION

    Round and juicy flavors of blackberry, toasted hazelnut, and cinnamon, with hints of vanilla and toasted oak

    $11

    $20

  • J VINEYARDS PINOT NOIR

    Jammy and ripe with flavors of spicy black pepper, cola, and plum. Aromatic notes of exotic spice, cherry preserves, and black tea

    $13

    $23

  • MIMOSA FLIGHT

    One each of pineapple, classic orange, cranberry, and POG

    $15

Cider & Seltzer

  • Hard Cider

    Ask your server about our current selections!

    $7

  • Hard Seltzer

    Ask your server about our current selections!

    $7

  • Pauwela Beverage Co.

    Hard Kombucha

    $10

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